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A Guide to Ovens and Hobs

Ovens and hobs add a sleek, modern feel to any kitchen and can be easily integrated into your kitchen worktops and units. Shop our complete range of ovens and hobs today.

Electric hobs are heated by a variety of 'cooking ring designs, which have between four and six different power levels. It may take a while for them to heat up and cool down.

Hobs of different types

Every home is incomplete without the kitchen hob, range cooker or stovetop (the latter being a complete cooking appliance in which you can roast and bake food). It is used for a variety of cooking methods, and it's important to choose the right hob for you. There is a hob for everyone, whether you're a pro chef who prefers precision or a busy home cook who wants speed.

Induction and electric ceramic stoves are completely flat and frameless, adding to the sleek look of any kitchen. They have either five or four cooking zones each one operated independently by a separate dial. You can boil potatoes on one ring and sautéing the sausages on a different. This is ideal for busy families. They also heat up quickly and have a smooth surface that makes them easy to wipe clean. However, they can be more expensive than gas hobs, and they may take longer to cool down and heat down.

Gas hobs are a favorite among chefs because they provide instant heat, and allow precise control. They are also safe, with built-in flame failure safety systems that cut off the gas supply if there is leak. They can be less efficient than electrical or induction hobs. They are also more difficult to clean due to the pan's support and stove burners.

Plate hobs have been around since decades. They have a flat, smooth surface with electric or gas rings that heat up when you turn the dial. They're economical, but not the best choice for cookware made of cast iron and don't distribute heat evenly across the whole surface.

Induction hobs can heat your pan directly rather than heating up the surface of the hob as with traditional hobs. They are safer than gas, with no open flame, and are easy to wipe clean. They are also more expensive and take longer to heat and cool than electric hobs or gas.

Gas hobs

A gas stove is a popular choice for home cooks due to its quick heating capabilities and simple control. You will typically find models that offer between two and six burners. Some have a wok burner designed for stir-fry cooking. Some stoves have a visible indicator that lets you know whether the burner is running or not.

They cook food faster than induction models or electric models, so are ideal for busy kitchens. They are also cheaper to operate than electric hobs, in the event that you are using electricity from a supplier which generates renewable energy sources.

You can get gas hobs that are freestanding or built-in models. The latter are the best choice when you're planning to redesign your kitchen since they can be moved easily later. They can be difficult to install and might require you to hack into the finished carpentry. This isn't a good choice for every home.

Freestanding models feature a smooth, flat surface that makes them easier to clean than other kinds of hobs. Stainless steel trims are often employed, and can be fitted to a variety of kitchen designs. Some models even come with touch-sensitive controls as well as the power boost feature allows you to boost the intensity of a specific burner by as much as 50%, so you can bring a pot of water to a boiling point in no time.

Certain gas hobs are equipped with a safety system that automatically shuts off the gas supply once the flame goes out. This way, you don't have to worry about accidentally setting off the fire. Gas hobs can be cheaper to run than some electric ones, and allow for precise temperature control.

Gas hobs release carbon dioxide when they burn. This can be a problem for environmentally conscious customers. There are, however, models that don't release any CO2 whatsoever when they're being used. These are known as "zero emission gas hobs" or 'eco-friendly gas hobs', they have all the features that are typical of traditional gas models but emit no CO2 at all while operating.

Electric hobs

A favorite choice for kitchens of all styles electric hobs have a range of advantages over other types of cooker. Electric hobs can heat up and cool off quicker than gas hobs. This means that less residual heat is left after the cookware is removed. They also cook more consistently and are less prone to hot spots than some gas models. Being electric, they also require less maintenance oven and hob are cheaper to operate than gas.

Most commonly used in modern kitchens, ceramic or glass electric hobs provide a sleek and stylish appearance that's easy to clean and safe to touch. They're also a great choice for families with children since their flat surfaces are less likely to be damaged by heavy pans. They are also relatively inexpensive to run and are able to be replaced when damaged.

In contrast to traditional plate hobs that make use of coils to generate heat that is transferred to cookware, ceramic hobs utilize an induction system that heats directly the pan. This means they can heat up and cool down much faster, and are able to be used with any kind of cookware. They can be more expensive than electric plate stoves however they can save you money in the long term due to their efficiency.

It's important that you maintain your ceramic or tempered glass cooktop regularly to avoid any issues. For example, cleaning the cooktop with a non-abrasive cleaning solution is recommended, as well as checking and replacing damaged heating controls and regularly clearing out grates and burner caps. Be on the lookout for gas odours, since they could be a sign of an issue with gas lines or gas leaks. If you suspect this, it's best to speak with a professional gas engineer to seek assistance. Always make sure that the hob uk has cooled completely prior to cleaning it in order to avoid any serious damage. This will also stop any accidental spills and fires!

Hobs with induction

Modern alternatives to traditional electric and gas hobs, induction cookers make use of an electric field to heat the pan instead of the cooktop itself. This lets them heat up much more quickly than other types of hobs and save energy in the long run. The cooktop surface is cool to the touch. Many models come with safety features such as automatic shutoff to prevent accidents.

Most induction hobs have an aluminum or glass top and are powered by an alternating current, which creates the magnetic field for heating. Induction-compatible pans must have an even base and a steel core. The magnetic field is activated only when the pan is placed over the cooking area. Most hobs feature the bridging zone, which can connect two zones to accommodate larger pans.

Induction hobs are renowned for their efficiency and many users report a dip in their coverall energy costs after switching to one. They are also believed to be more secure since the cooktop's surface stays cool to the surface, reducing the chance of burns, and it only heats the pan and its contents. This makes them safer for children than gas or electric hobs, which can be extremely hot.

Most induction hobs have different control options. The most basic one is an easy touch bar/power bar on top of the hob. Some have an entire display that shows all the options, and lets you easily alter the power levels and set timers. The more advanced models of induction hobs include numerous small copper coils tightly connected below the cooktop, and the magnet underneath each one will detect the moment you place your pan. Then, it activates the appropriate coil to match the pan's shape and size.

All of our ovens and stoves can be purchased as stand-alone models or easily integrated into kitchen units to create an elegant and seamless look. Our complete range includes everything from sleek black and stainless-steel finishes to on-trend copper and ceramic. Explore our other kitchen appliances like dishwashers, refrigerator freezers and washing machines to help your kitchen function properly.